With the countdown on to the 25th of December, the festive party season is well and truly in full swing. These seasonal celebrations are an important time for our pubs, restaurants and hotels.
Last weekend, it was the turn of The Firgrove Hotel in Mitchelstown to roll out the red carpet, serve mulled wine and distribute Christmas crackers to party goers. Held over 2 nights (13th and 14th December) the parties attracted large and enthusiastic crowds to this popular venue.
Patrons were treated to a superb 4 course meal, which was served in a prompt and timely manner by The Firgrove’s efficient staff. Locals businesses and voluntary organisations accounted for the bulk of clients.
Coverage in this week’s Print & Digital Edition
