Ballyvolane House in Bridesbridge has won yet another accolade, picking up Best Customer Service in Munster Award at the Irish Restaurant Awards which took place on Monday 13th at the Clayton Hotel in Dublin.
Justin Green was present on the night and was delighted to accept the award on behalf of all the staff and management at Ballyvolane House.
“We are happy and delighted with this award. This one is for the brilliant team working with us at Ballyvolane House. They are a friendly, generous and warm bunch and always go the extra mile to delight our guests. We are celebrating. Thank you team!,” said Mr Green.
Mr Green was one of 1,100 guests who sat down to a black-tie gala dinner to celebrate and honour the hard work and achievements of those working in the Irish restaurant industry over the last 12 months.
Speaking at the awards, Chief Executive of the Restaurants Association of Ireland Adrian Cummins said: “Ireland may be a small country, but it boasts everything from fine dining to high quality gastropubs, from the comfort of traditional Irish food to exploring the world through exotic world cuisine, the Irish restaurant industry has much to offer.
“We have an appreciation for what we eat and where our food comes from, as well as the dedication of those working in the food industry.”
