Related Stories
-
Cork women conferred in CTax Qualification
-
Final tour of the year from Avondhu Blackwater Partnership
-
Fermoy Camera Club goes snap happy for Cope
-
Canon Sheehan Centenary exhibition at Nagle Rice Secondary School
-
Locals involved in Kenya Project in Mitchelstown and Ballyporeen
-
Mitchelstown Youth Achievement Awards seek nominations
-
Our gut microbiota and how it can be programmed by food
-
November to be a hairy month for Ballynoe businesses!
-
Truck and car crash outside Mitchelstown
-
‘Trad for Trocaire’ event a resounding success in Watergrasshill
-
DMSSG continue campaign with Dairygold
-
Fermoy student joins Rathcairn colleague as top debating duo
There was great excitement in Presentation Secondary School, Mitchelstown, as a new catering company transformed the lunch options for the students.
Samantha Kelly of Wrap It Up under KC Catering Group based in Bandon, told The Avondhu that this is their eighth school and they just started there last week.
She said that they offer students healthy, home made lunch options, which tie in with people's healthy eating habits, while they also let students make up their own rolls from the deli and this encourages them to try new things and experiment with flavour combinations.
Principal Anne Kirke told The Avondhu that the food provided is fresh, healthy and economically priced.
"The students are now able to get a hot meal for €4 or less and soups and salads are very affordable. We look forward to having this service at our school for a long time to come," she said.
The catering company was started 15 years ago and they have been working in schools since 2008 and hope to get into more schools in the future.
They employ about 30 people altogether and Samantha said that they employ local people where they are working and would try to get local ingredients and produce where possible.
She added that prices are kept to a minimum, and students can get something healthy and tasty for lunch from anything between 50c and €4.
They also base their menus on what is in season, so in the winter, there would be different hot dishes, while in the summer they would have a variety of salads and fresh fruit.
var _gaq = _gaq || [];
_gaq.push(['_setAccount', 'UA-27142231-1']);
_gaq.push(['_trackPageview']);
(function() {
var ga = document.createElement('script'); ga.type = 'text/javascript'; ga.async = true;
ga.src = ('https:' == document.location.protocol ? 'https://ssl' : 'http://www') + '.google-analytics.com/ga.js';
var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(ga, s);
})();
/* * * CONFIGURATION VARIABLES * * */
var disqus_shortname = 'AvondhuPress'; var disqus_identifier = '46113'; var disqus_title = 'Students appreciate new healthy canteen options';
/* * * DON'T EDIT BELOW THIS LINE * * */ (function () { var dsq = document.createElement('script'); dsq.type = 'text/javascript'; dsq.async = true; dsq.src = 'http://' + disqus_shortname + '.disqus.com/embed.js'; (document.getElementsByTagName('head')[0] || document.getElementsByTagName('body')[0]).appendChild(dsq); })();
(function () { var s = document.createElement('script'); s.async = true; s.type = 'text/javascript'; s.src = 'http://' + disqus_shortname + '.disqus.com/count.js'; (document.getElementsByTagName('head')[0] || document.getElementsByTagName('body')[0]).appendChild(s); }());
blog comments powered by Disqus